Recipes

Chermoula Lamb Chops

When it comes to the BBQ, you just can’t beat a lamb cutlet, crisp and caramelised on the outside with sweet pink, tender and juicy meat when you take a bite. Combined with this north African marinade and we are talking all the goods!!  Great on all cuts of lamb, pork and chicken too.  Off season, great under the grill or roasted to perfection.

  • Prep Time: 10 Mins
  • Cook time: 10 Mins
  • Serves: 4