Gluten Free

Caribbean Roast Chook w Hot Pineapple Salsa

This weekend, take your roast chicken dinner to new heights, using my Jamaican inspired : Savoury Spice Mash Up.

Grab some new flavours to store away in your pantry and use when you’re ready to head to the Caribbean but stay in your kitchen – hahahaha!

Gluten Free

Buffalo Chicken Loaded Kumara Fries

Friends over to watch a rerun of Love Actually, or the game, or an overdue catch up?  Don’t stress and get a tray of kumara fries in the oven.  These are SOOO divine, loaded with my Mexican chicken, and there’s enough left over blue cheese dressing for burgers or just to drizzle through a sandwich or salad.     

Gluten Free

Mexican Meatballs in a Chipotle Tomato Sauce

These sexy little balls of gorgeousness will rock your boat and quickly become a household favourite.  Moist, juicy and a with secret ingredient of rich, dark chocolate which makes them smooth and somehow creamy, an absolute explosion of incredible flavours.

Gluten Free

Pork and Smoky Beans

A very quick, beautiful and versatile dish that can be served with breakfast, brunch, or as a side for dinner.  If you’re a vegan / vegetarian, just leave out the bacon or add a soy alternative like sgaia.  This recipe is also divine, served crumbled with some feta cheese or with regular cheddar and finished under the grill – totally up to you.

Gluten Free

Whisky & Marmalade Bread Pudding

This recipe is a fabulous, fabulous pudding to having cooking through the house.  The aromas are like Christmas morning and it’s also genius because you can use any left over bread, jam, marmalade or whisky (rum) – aye? Never say I don’t look after you!!