17th October: Last year H and I went stateside and whilst there, stopped in LA and took in the Cirque de Soleil, Michael Jackson: Immortal Tour and it was sensational. Performed at the Staples Centre, in front of a 70,000 strong crowd. I vowed then if it ever came to NZ then I wouldn’t miss it…
Archive for October, 2013
SeaFest or Bust!
October 5th, 2013
Seafest 2012 was such a load of fun, that organiser Janice invited me back this year 2013, not only to do another 3 cooking demo’s in the Cuisine tent but also to present my Jerk Station! People if you’ve never been to Kaikoura then, stick it on your bucket list and no matter where in…
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Rice w Lime & Coriander
This combination is a winner. Use it as a side with chicken and you’re onto a mid week meal with 5 star qualities. If you don’t like coriander, swap out with thyme. If you don’t like thyme then just have cornflakes!
Jerk Chicken Curry
Ok! I confess, this isn’t exactly a curry, more like pan fried chicken with a wonderful curry sauce. Really quick to create and fab to eat. You’ll find most of the ingredients just sitting and waiting in your pantry.
Mushroom, Thyme & Black Garlic Pate
A beautiful, seasonal paté, full of flavour and easy to knock up in minutes.
Ricotta & Red Pepper Frittata
A beautiful vegetarian dish, served with green olive tapenade, carrot & coriander sauce.